
Classic Mago
KIVA HAN Coffee Co. · Indonesia, Vietnam, India, Brazil.
good
Sweet chocolate-caramel and low-acid nutty notes usually make a smooth cold brew.
৳3.63–4.32/g
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KIVA HAN Coffee Co. · Indonesia, Vietnam, India, Brazil.
good
Sweet chocolate-caramel and low-acid nutty notes usually make a smooth cold brew.
৳3.63–4.32/g

East Bengal Coffee Roasters · Medium light
workable
Citrus and stone fruit may stay bright rather than round when cold.
৳6.23/g

IZH Coffee · Medium
workable
Cocoa-almond sweetness can cold brew; the shop does not mention cold brew.
৳4.24–4.48/g

IZH Coffee · Guatemala · Medium
workable
Brown sugar and chocolate can cold brew; orange notes may flatten iced.
৳5.20/g

IZH Coffee · Bangladesh · Medium-Dark
workable
Chocolate-sugar sweetness can cold brew; the shop does not mention cold brew.
৳3.98/g
East Bengal Coffee Roasters · Honduras · Light
workable
Citrus and stone fruit may stay bright or thin when cold.
৳7.11/g

East Bengal Coffee Roasters · Honduras · Medium
workable
Chocolate helps cold brew; sweet orange can flatten or stay a bit bright iced.
৳7.11/g

NORTH END coffee roasters · Ethiopia · Light
workable
Tropical sweetness can be fun iced, but high fruit intensity is unpredictable cold.
৳6.34–6.44/g

KIVA HAN Coffee Co. · Costa Rica
workable
Honey-caramel can cold brew; bright citrus may go quiet iced.
৳5.20/g

East Bengal Coffee Roasters · Colombia · Light
workable
Apple-citrus notes can go thin cold; molasses sweetness may remain.
৳6.45/g

KIVA HAN Coffee Co. · Colombia
workable
Caramel sweetness can cold brew; citrus-floral acidity may flatten iced.
৳4.40/g